The School Feeding and Child Welfare (SFCW) Agency persistently backs the World Food Programme’s (WFP) efforts in refurbishing school kitchens, ensuring they meet the governmental benchmarks for food safety and minimum standards. This comprehensive support extends to training programs designed for a diverse group of stakeholders, including representatives from provincial governorates, school personnel, ministry management teams, and the dedicated staff of the SFCW Agency. These training sessions cover a wide array of topics essential for the effective organization, management, and oversight of the School Feeding program, benefiting school principals, culinary staff, and parents alike
